Tridge summary
In 2020, Mexico's watermelon production rose by 1.0% to 1,357 thousand tons, ranking it 11th globally as a producer with a 1.3% share and a TMAC of 7.2%. The country sold 733 thousand tons of watermelon abroad, becoming the second largest exporter, with the United States, Japan, and Canada being the main buyers. Sonora, Jalisco, Chihuahua, and Veracruz were the leading states in production.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
The Ministry of Agriculture and Rural Development of Mexico reported that, in 2020, the national watermelon production totaled 1,357 thousand tons, which meant an increase of 1.0 compared to the 1,346 thousand tons registered in 2019. The entity highlighted that, worldwide, Mexico ranks eleventh as a watermelon producer, with a global share of 1.3% and an Average Annual Growth Rate (TMAC) of 7.2%. According to data from the Agrifood and Fisheries Information Service (SIAP) in 2020, Mexico sold 733 thousand tons of watermelon abroad. Sales allowed it to position itself as the second exporting country. The institution highlighted that the participation of watermelons in national fruit production is 5.7%, which represented a per capita consumption of 4.6 kilograms. According to the Mexican government in 2019, the country reached a production of 1,346,000 tons, within which Sonora participated with 38% and a production value of 2,049 million pesos, which represented 41.6% of the ...
Source: ClPortalFrutiCola
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