The Mexican berry industry is leveraging climate change to develop new berry varieties that are more resilient, require fewer natural resources, and enhance crop quality and yield. This strategy, which includes introducing premium varieties and investing in advanced agricultural technology, is aimed at boosting Mexico's global competitiveness in berry production. Despite challenges such as adverse weather conditions, Mexico remains a significant player in the global berry market, with robust annual growth and competitive advantages due to its proximity to the United States. The industry faces competition from Peru, the world's largest exporter, but aims to differentiate itself through quality and freshness. The consumption of blueberries is on the rise due to their nutritional value and versatility.