Turkey has started cultivating seven tropical fruits, including mango and passionflower, imported from the US, with four more plants under adaptation. This project, initiated in 2012, has led to the establishment of tropical orchards and the establishment of these fruits in local supermarkets. Despite the Mediterranean climate, mangoes are mainly grown in greenhouses, while passiflora is grown outdoors. The cultivation of these fruits has already contributed $7.9 million to Turkey's export earnings in the first half of 2022, with projections to reach $20 million by the end of the year.