Iran: A Mushroom sales terminal will be set up in Tehran soon as its production increased by 20%

Published 2024년 2월 16일

Tridge summary

Mehdi Rajabi, the head of the Edible Mushroom Growers Association, has reported a 20% increase in mushroom production in the country, reaching over 210,000 tons this year. This surge is due to the high demand for mushrooms as a cost-effective protein substitute for chicken and meat. However, distribution remains a hurdle due to the perishable nature of mushrooms and inadequate distribution in all cities. To tackle this, the association plans to set up a mushroom distribution terminal, akin to a fruit and vegetable market, by 1403.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In an interview with ISNA, Mehdi Rajabi stated that mushroom production in the country has crossed the 210,000 tons mark this year and said: Every year, we used to produce approximately 170,000 to 180,000 tons of mushrooms, but this year, 20% has been added to the country's production. He added: Due to the high price of protein products, including chicken and meat, the demand for buying mushrooms is high, and for some families, mushrooms have replaced chicken and meat. Of course, its protein content and reasonable price have made some people use it more for their health. The head of the Edible Mushroom Growers Association added: One of the problems we currently have in the mushroom sector is that we could not distribute mushrooms in a capillary manner in all cities, and in some cities the per capita consumption is below one kilo. He clarified: Mushroom is a perishable product and for many broadcasting companies, its distribution is not economical, so they do not do this. Of ...
Source: Isna

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