In Yangon, the price of brown rice and export rice has seen a decrease due to reduced purchase volumes and pressure from exporters, with a notable drop of about 3,000 kyats per bag for exported rice. Despite these changes, domestic rice prices have remained stable, including varieties such as Shwebao Boshan and 90-day yellow rice. Meanwhile, in Mon State, the price of salt has decreased from 185 to 160 Myanmar Kyats per pull, attributed to favorable weather conditions and a strong production output, with over 10,000 tons of salt produced this season. The salt, produced seasonally, is distributed across several provinces for sale.