The New Zealand sheep flock has seen a significant decrease, falling from 39.3 million in 2003 to a record low of 24.4 million in 2023. Despite this, sheepmeat export volumes have remained stable, with a 6% increase in combined sheep and lamb slaughter in 2023–24. This increase in slaughter led to a 5% rise in production, but slightly weaker than expected due to lower exports to China. The increased production was largely consumed in the United Kingdom, the United States, and domestically in New Zealand, as domestic consumption rose by 12%. Future slaughter is expected to be lower due to the high stock turn-off rate, and improvements in seasonal conditions may lead to a rebuild of the flock.