Norway will resume grain reservations after a 20-year hiatus

Published 2024년 6월 29일

Tridge summary

A partnership between the Norwegian government, represented by Minister of Agriculture and Food Geir Pollestad, and four private companies has been established to store 30 thousand tons of wheat. The government will retain ownership of the grain, which will be housed at the companies' facilities across Norway. This initiative is part of a larger plan to create a food grain reserve, with the goal of achieving 82,500 tons by 2029, sufficient to support Norway's population for three months in case of a crisis. This strategy is a response to the Russian invasion of Ukraine in 2022, which highlighted the importance of emergency food storage.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The agreement on the storage of 30 thousand tons of grain was signed by the Minister of Agriculture and Food Geir Pollestad and four private companies, the Associated Press writes. The wheat, which will be owned by the Norwegian government, will be stored at the companies' existing facilities across the country. Three companies are storing at least 15,000 tons this year. Companies are "free to invest in new facilities and decide for themselves where they want to store emergency grain, but they must provide grain to the state if necessary," the Norwegian government said in a statement. Norway's Ministry of Agriculture and Food said that "creating a food grain reserve means being prepared for the unthinkable." In the coming years, Norway will sign new contracts for the creation of reserves with the aim of increasing the reserve until 2029. The goal is to have approximately 82,500 tons of grain in storage by the end of the decade and then have enough grain for three years of monthly ...

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