The article highlights the ongoing controversy over the Indonesian government's plan to import rice during its harvest period and the anticipated rise in soybean prices, affecting the production of tempeh, tofu, and soy sauce. The increase in domestic soybean prices is attributed to reliance on imported soybeans, with the Ministry of Agriculture projecting a need for 2.6 million tons of soybeans in 2021. This situation is aggravated by weather conditions and economic factors in soybean-producing countries, together with China's recovery from swine flu, which has led to higher global demand. Experts suggest that Indonesia, heavily dependent on imported commodities, faces challenges in price stability and recommend strategies such as identifying true demand through tempe and tofu makers, utilizing empty land for soybean cultivation, and improving logistics to lower distribution costs and ensure supply.