European olive oil production is expected to increase by 29% in the 2024/2025 harvest, following two years of drought-related declines. This surge in supply is anticipated to lower olive oil prices in Brazil, which had surged in 2023 and 2024 due to the product's high demand and reduced supply. The price decrease is expected to begin after Easter, with an estimated drop of over 20%. The climate instability in Europe, leading to extreme weather conditions, had significantly impacted olive oil production. However, the return of more stable weather is showing positive signs for the industry's recovery.