Russia is planning to increase the area allocated to soybean cultivation by 9% this year, with the goal of producing between 7 and 8 million tons and achieving self-sufficiency in the product. In the past ten years, the country has doubled the area dedicated to soybean farming, from 1.5 million hectares to 3.5 million. This increase in cultivation and production, along with government support measures and growing global demand, has also led to an increase in soybean processing and exports of soybean meal. In 2022, Russia exported around 586,000 tons of soybean meal to countries such as Germany and Turkey, and made a notable export deal with the United States worth $31 million.