The article highlights the opportunities and challenges faced by Vietnamese aquatic product suppliers, particularly shrimp and tra fish, in the U.S. market amidst ongoing trade tensions between China and the U.S. Despite potential trade defense measures and strict quality requirements, the U.S. is seeking alternative suppliers, valuing the quality of Vietnamese products. However, Vietnamese companies must adapt to market fluctuations, comply with U.S. regulations, and adopt sustainable farming practices to build consumer trust. The preliminary ruling of the 20th anti-dumping case administrative review for tra fish exporters signals a positive trend. The Vietnam Association of Seafood Processors and Exporters emphasizes the need for companies to leverage free trade agreements to expand markets and maintain competitive advantage.