Overview of prices for Transbaikal agricultural producers

According to the departmental monitoring of the Ministry of Agriculture of Russia as of October 15, in the Zabaykalsky Krai, the average price for paired, cooled, or chilled beef (beef, veal), including for children's nutrition (in half carcasses), was 375,000.00 RUB/t. Raw milk of the first grade was sold on average at 25,000.00 RUB/t. The average price for processors of whole pasteurized milk with 3.2% fat was 81,074.68 RUB/t. The cost of butter with 72.5% fat was 937,932.91 RUB/t. Chicken eggs of the first category were sold on average at 70.00 RUB/dz, and of the second category — at 60.00 RUB/dz. In the fruit and vegetable segment, the cost of potatoes for Zabaykalsky agrarians on the reporting date was 34,967.74 RUB/t, beets — 48,970.59 RUB/t, carrots — 53,157.89 RUB/t, white cabbage — 35,000.00 RUB/t, cucumbers — 146,000.00 RUB/t, tomatoes — 90,000.00 RUB/t. The average prices for producers in the processing segment of crop production were as follows: for wheat flour — ...