China: Per capita consumption has risen, how is "Seafood Freedom" realized?

Relying on the sea to eat the sea, seafood and aquatic products used to be the exclusive delicacy of coastal residents, synonymous with expensive ingredients in the inland consumer market, but now, it has "flyed into the homes of ordinary people". Consumers in inland areas have a particularly obvious feeling, one-click Place an order, and the fresh seafood transported by cold chain can be delivered. Long-distance supply of seafood is no longer a problem, and it has developed into a win-win situation in the industry chain. At present, it is the fishing season. The reporter came to the coastal area of Jiangsu. In Nantong, Yancheng, Lianyungang and other places, let's see how consumers' "freedom of seafood" is realized. "What to eat today?" "Seafood." Seafood products are becoming more and more popular nowadays. As evidenced by data, the "Seafood Catering Industry Market Research Report" recently released by the China Hotel Association shows that my country's per capita seafood ...