Poland got the green light from FSIS to export poultry to the US, but what about Salmonella?

Published 2021년 10월 25일

Tridge summary

The United States Department of Agriculture (USDA) has approved Poland to export poultry products to the United States. The FSIS has determined that Poland's poultry laws, regulations, and inspection system meet the requirements of the Poultry Product Inspection Act (PPIA) and other U.S. regulations. The products will be subject to re-inspection at U.S. points of entry. Initially, 24 plants intend to export poultry, and the volume of trade is expected to have a minimal effect on U.S. poultry supplies or prices. Despite being the EU's largest poultry producer, Poland exports most of its poultry meat to neighboring EU markets. The maximum potential export of Polish poultry products to the U.S. is between 19,400 to 31,600 tons.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The Food Safety and Food Control Service of the United States Department of Agriculture (FSIS) announced that Poland has received the green light to export poultry products to the United States. The information was published on October 7 this year. on the Federal Register of the Government of the United States of America. FSIS has reviewed Poland's poultry laws, regulations, and inspection system and has determined that they are equivalent to the Poultry Product Inspection Act (PPIA), the regulations implementing this statute, and the U.S. Food Safety Inspection System for Poultry Products. Therefore, poultry products derived from slaughter and processed in certified Polish plants are now eligible for export to the United States. All such products will be subject to re-inspection at points of entry in the United States by FSIS inspectors. Polish poultry products eligible for import to the United States have been added to the FSIS Import Library ...
Source: Foodfakty

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