Portugal adopts grain strategy to boost self-sufficiency

게시됨 2025년 12월 12일

Tridge 요약

In Portugal, self-sufficiency in cereal crops stands at just 19%, and only 5% for wheat. In response, the government last week approved a resolution establishing a strategy to increase sustainable grain production in the country. The plan aims to simplify licensing for hydraulic infrastructure, increase farmers’ incomes, and develop certified seeds and domestic crop genetics.

원본 콘텐츠

According to the Ministry of Agriculture, “the use of biotechnology is one way to enhance agricultural resilience, address climate change, pests, and diseases, and produce more food with fewer resources.” The strategy also includes risk management tools, precision farming development, and prioritizing the sustainable use of natural resources, including water, soil, and biodiversity. The strategy further focuses on strengthening sector competitiveness and sharing knowledge about supply models, management, and grain infrastructure. Additionally, it plans to establish a national agrometeorological network to optimize irrigated land distribution, actively support innovation and technology transfer, strengthen interprofessional structures, and monitor reserves to improve market transparency. Minister for the Presidency António Leitão Amaro stated at a press conference that the “Grain+ Strategy” is aimed at increasing production capacity and national grain production potential. He ...

더 깊이 있는 인사이트가 필요하신가요?

귀사의 비즈니스에 맞춤화된 상세한 시장 분석 정보를 받아보세요.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다. 개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.