Portugal is set to achieve its highest-ever olive oil production, estimated at 180,000 tons, but faces challenges in handling olive pomace, especially in the regions of Alentejo and Trás-os-Montes. The situation has led to some mills' closure due to the need for disposal of the pomace. The circular economy is suggested as a solution, but it is not seen as a complete remedy without increasing the extraction capacity. National olive oil exports experienced a 6.3% drop in volume but an 8% rise in value in the first eleven months of 2021, due to increased prices, and a decrease in packaged olive oil exports is anticipated for 2022.