Producers of table grapes in southern European countries are counting on a high yield of quality grapes

Published 2024년 6월 25일

Tridge summary

The Table Grapes Contact Group, which includes major industry associations and government officials from France, Italy, Spain, and Portugal, met in Avignon, France, to discuss season forecasts and ways to improve grape availability. The group discussed the challenges of pest control due to the decline in phytosanitary preparations and active ingredients. A decision was made to conduct a joint study to identify active ingredients for the grape sector, with participation from France, Italy, and Spain. The group also agreed to authorize plant protection products on a zonal basis to increase availability. The grape forecasts expect a traditional season with good quality grapes, and Spain is projected to produce 300,000 tons this season, with Murcia being the main contributor.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The Table Grapes Contact Group, made up of representatives from major industry associations including Fepex-Apoexa, and government officials from France, Italy, Spain and Portugal, met this week in Avignon, France. The group reviewed forecasts for the season, estimating that there would be generally good quality grapes, and agreed to work to improve the availability of safe produce. EastFruit writes about this with reference to FreshPlaza. The group on table grapes was one of the last contact groups created within the framework of the Joint Committee of France-Spain-Italy-Portugal on Fruits and Vegetables. The contact group on table grapes noted that one of the main production problems is the gradual disappearance of phytosanitary preparations and active ingredients, making pest control difficult. This problem is also addressed by other contact groups - on garlic, stone fruits, pear and apple. The group also agreed to conduct a joint study to identify the active ingredients used ...
Source: Eastfruit

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