The World Citrus Organization forecasts a slight decrease in Northern Hemisphere citrus production for the 2020/21 season, with total production expected to drop by 1% to 28.7 million tonnes. This is attributed to non-productive years in some countries and droughts in northern hemisphere regions. Notably, soft citrus production is expected to increase by 5%. However, orange, lemon, and grapefruit production are projected to decrease by 2%, 7%, and 9% respectively. The preliminary forecast is based on industry associations in nine key citrus-producing countries, including Egypt, Greece, Israel, Italy, Morocco, Spain, Tunisia, Turkey, and the US. The production forecast varies by region, with some countries like Italy and Spain expecting increases, while others like Egypt, Israel, and Turkey forecast a decrease.