Brazil: Program implements actions for the quality of goat milk and animal nutrition in Paraíba and Pernambuco

Published 2021년 8월 10일

Tridge summary

Two teams from Embrapa Caprinos e Ovinos are conducting research in the Paraíba and Pernambuco border region to improve goat milk quality and feeding practices for goats and sheep. Funded by the AgroNordeste program, the research focuses on implementing Good Hygienic Milking Practices to control mastitis in dairy goats and developing diet guidance for small ruminants. The data collected will be used to create a control plan for goat mastitis and guide herd diets, with the potential to reduce feed costs without compromising nutritional quality. The research is part of a larger initiative by the Federal Government to benefit the rural population in the Northeast and Minas Gerais.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

At the beginning of August, two teams from Embrapa Caprinos e Ovinos (Sobral-CE) are operating in the border region between the states of Paraíba and Pernambuco, for research actions aimed at improving the quality of goat milk and the feeding of goats and sheep. The initiative, promoted by the AgroNordeste program, covers the territories of Cariri Paraibano and the hinterland of Pernambuco, which make up one of the largest goat milk production centers in the country. A first team will carry out, until next Thursday (12), training in Good Hygienic Milking Practices for rural producers, to assist in the elaboration and implementation of a plan to control mastitis in herds of dairy goats. The disease, caused by bacteria, causes inflammation in the mammary glands of goats, which can compromise the productivity and quality of the milk, in addition to causing economic losses to producers. In visits to eight rural properties and eight community tanks in 11 different municipalities in the ...
Source: Embrapa

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