The article highlights the significant shift in Ukraine's agro-climatic zones due to global warming, with the average annual temperature rising by nearly 2 °C over the past 28 years. This climate change has extended nut cultivation into regions previously unable to support it, challenging traditional limitations. Led by Oleksandr Kolisnyk, a pioneering farmer and CEO of the agricultural company "SVITANOK," a bold project to establish a 175-hectare industrial nut and hazelnut garden in the Kharkiv region has seen success, marking a major advancement in agricultural innovation amidst changing climatic conditions. The garden, which started in 2017, has not only expanded but also achieved organic certification, signaling a successful adaptation to climate change and a step towards sustainable agriculture.