Prospects for the development of nut growing in Ukraine

게시됨 2021년 11월 12일

Tridge 요약

The article highlights the significant shift in Ukraine's agro-climatic zones due to global warming, with the average annual temperature rising by nearly 2 °C over the past 28 years. This climate change has extended nut cultivation into regions previously unable to support it, challenging traditional limitations. Led by Oleksandr Kolisnyk, a pioneering farmer and CEO of the agricultural company "SVITANOK," a bold project to establish a 175-hectare industrial nut and hazelnut garden in the Kharkiv region has seen success, marking a major advancement in agricultural innovation amidst changing climatic conditions. The garden, which started in 2017, has not only expanded but also achieved organic certification, signaling a successful adaptation to climate change and a step towards sustainable agriculture.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

15–20 years ago, walnuts in the gardens of the northern and eastern-northern regions (Kharkiv, Luhansk, Sumy and Chernihiv regions) played the role of a proud loner who gifted families with several kilograms of fruit, and hazelnuts were mostly harvested in ravines and forests. The president of the Ukrainian Nut Association, Gennady Yudin, writes about it. Now, with the change of the average annual temperature and the amount of accumulated heat, agro-climatic zones are shifting. Over the past 28 years, the average annual temperature in Ukraine has risen by almost 2 ° C. According to the standard, it should be 7.8 ° C, and now - 9.5 ° C. Therefore, the border of climatic zones has shifted by as much as 200 km. However, until now, the 50th parallel was considered the limit of successful nut growing in the creation of industrial gardens. Because the 50th parallel roughly coincides with the band of high atmospheric pressure, which extends to us in Ukraine through almost all of Eurasia ...
출처: Agroconf

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