From September 11 to 12, 2024, China will conduct online inspections of growing area codes and packaging facilities for the export registration of fresh coconuts from Vietnam. This move opens up a significant opportunity for Vietnamese cooperatives, businesses, and farmers to enhance their production capacity and quality, as China is planning to import Vietnamese coconuts through all its border gates authorized by the General Administration of Customs of China (GACC) to import fruit. Vietnamese exporters must ensure compliance with Chinese quarantine and food safety regulations, including a 2% sample inspection in the first two years, which may be reduced to 1% if no violations are found. This development is anticipated to expand the market for Vietnamese coconuts, improving the value and brand of the product on the international stage.