South Korea: Research on amberjack farming in response to high temperatures begins in earnest

Published 2023년 9월 18일

Tridge summary

The Gyeongnam Provincial Fisheries Resources Research Institute has started amberjack aquaculture research to address the increasing water temperatures in Korean waters. The rise in temperature, which is over 2.5 times higher than the global average, is believed to be a major cause of this year's mass mortality of farmed fish. Amberjack is a suitable species for high-temperature farming with its optimal growth water temperature between 20 and 31 degrees Celsius, and the institute aims to develop egg production and seed technology to combat the damage caused by high temperatures.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Gyeongnam Provincial Fisheries Resources Research Institute announced on the 11th that it has secured 500 amberjack midges, a large-sized aquaculture species to cope with high temperatures, and has begun aquaculture research in earnest. According to the National Institute of Fisheries Science, over the past 55 years (1968-2022), the average annual surface water temperature in Korean waters has increased by 1.36℃ by 0.025℃ per year, exceeding the world average of 0.52℃. This means that Korea's average annual surface water temperature rise rate is more than 2.5 times higher than the global average, which is believed to have been the main cause of this year's mass mortality of farmed fish. Amberjack is a cultured fish species suitable for high-temperature farming as its optimal growth water temperature is between 20 and 31 degrees Celsius, and it is distributed throughout tropical and temperate waters of the entire ocean, including Korea. While bluefin tuna is the largest fish in the ...
Source: Fisheco

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