Review of the European market for frozen strawberries in the context of Egyptian expansion

Published 2024년 5월 28일

Tridge summary

The European market for frozen garden strawberries is currently dominated by suppliers from Egypt, although European producers still engage in their own cultivation and freezing. This situation arose five years ago, with Polish producers leading the effort, but under pressure from cheaper Egyptian imports. Quality issues with Egyptian strawberries led to partnerships between Polish traders and Egyptian suppliers, allowing for guaranteed quality and competition for European farmers. The high cost of growing strawberries in the EU, rising labor shortages, and increased focus on the fresh market have led to a price increase for European-produced frozen strawberries to 1.50-1.60 EUR/kg, with local producers advocating for prices of 1.80-2.00 EUR/kg for it to be economically viable. Meanwhile, Egyptian suppliers have offered their first-class berries at 1.00 EUR/kg until April 2024, but future pricing is unknown.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Today, the market for frozen garden strawberries in Europe is de facto controlled by suppliers from Egypt. However, own cultivation and freezing of this berry in Europe has not yet completely stopped. EastFruit analysts decided to evaluate the latest market trends to try to determine whether Egypt will be able to force European frozen strawberry producers to give up growing their own berries, or vice versa - will local producers get a second chance? First, a little history of the development of the market for frozen garden strawberries Five years ago, European producers massively grew strawberries of the “Zenga Zengana” variety for the needs of local freezing. The market leader was Poland, which had the advantage of inexpensive labor and large scale production of high quality products. The "Zenga Zengana" variety was in high demand in all segments of the food industry and in the HoReCa segment. On a smaller scale, strawberries of the following varieties were grown for freezing: ...
Source: Eastfruit

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