Russia is increasing its sprat production, both traditionally from the Baltic and recently from the Caspian Sea, to meet domestic demand and avoid a shortage of the popular canned food. The ban on Latvian sprats lifted in 2017 did not significantly affect the Russian market dominance of their local producers. The Caspian Sea's sprat population recovered from a significant loss in the late 1990s, allowing for commercial fishing to resume. The Caspian sprat has therapeutic properties and is richer in nutrients compared to its Baltic counterpart.