USA: Scientists crossbreed oysters according to the corn principle

Patented crossbreeding program solves problems in shellfish aquaculture and creates designer oysters Crossbreeding Pacific oysters for sustainability and productivity will be a game changer in shellfish aquaculture, says Manchester, Washington-based Pacific Hybreed, which is preparing to test its innovative breeding program on aquaculture farms in a variety of environments. Founded by scientists Jot Davis and Dennis Hedgecock, international experts in shellfish biology and genetics, the company is launching what it claims is the first-of-its-kind shellfish breeding program, creating super-oyster genetic lines that can withstand climate change, disease, and greatly increase farm profit. “The opportunities with Pacific oysters alone are huge. It's the most farmed oyster on the planet, Davis says. - But this method is applicable to other mollusks, such as Oriental and Manila oysters, which are next on the breeding agenda. This summer we plan to test our hybrid stock on different ...