A recent report by the Vietnam Association of Seafood Exporters and Producers (VASEP) has revealed a 29% decrease in seafood exports in the first five months of the year compared to the same period in 2022, totaling around 3.4 billion USD. Despite this decline, May 2023 saw the highest export turnover of the year at over 808 million USD. The report highlights a variety of declines in key seafood products, with the exception of anchovies, scad, and goldfish. Factors contributing to the decline include inflation, increased inventories, and market competition. The market outlook for the latter half of the year is uncertain due to potential fluctuations in supply and demand caused by wars and inflation. Additionally, high input costs and low selling prices are concerns for businesses, with the potential for farmers to abandon ponds, leading to a lack of raw materials for export processing.