Vietnam's seafood exports to China have been declining since February due to inflation and supply competition, according to VASEP. While exports of tuna, pangasius, crab, and shellfish have grown, shrimp exports remained flat compared to April 2023, and squid and octopus exports are still lower. In the first four months of 2024, total seafood exports reached $2.7 billion, a 6% increase over the same period in 2023. Exports to Japan and Korea increased slightly, while those to the EU and US remained stable or decreased slightly, with a notable 22% drop in exports to China. Despite some recovery signs in shrimp and pangasius exports, overall consumer demand and export prices remain low. VASEP expects that inventory and oversupply issues will ease in the second half of the year, potentially leading to a recovery in seafood exports.