Peru: Shortage of squid worsens in some Lima markets

Squid, a food that used to be cheap and accessible to many Peruvian families, is reaching a price of up to 25 soles per kilo in some markets. In fact, in some establishments in the capital, there is a total shortage of the product. Buenos Días Perú arrived at the Chorrillos fishing terminal, where vendors confirmed the shortage of squid and mentioned that, due to the high cost at the fishing terminals, it is increasingly difficult to maintain the business. "Squid is very expensive, at 25 or 26 soles at the terminal, and selling it like this is not profitable," explained a merchant, who also pointed out that demand has fallen due to the price increase. DOZENS OF MERCHANTS AFFECTED This scenario particularly affects small entrepreneurs who sold ceviche and squid chicharrón at affordable prices in carts and street stalls. The increase in the cost of the ingredient has made dishes more expensive, which directly impacts consumers who used to opt for these foods as an economical option. ...