Import data from the General Department of Customs reveals a significant surge in Vietnam's fruit and vegetable imports from China, with the first 9 months of the year showing a 24.2% increase compared to the previous year, totaling 696.59 million USD. China has emerged as the primary supplier, contributing to nearly 42% of Vietnam's total fruit and vegetable import turnover, offering a wide range of fruits at competitive prices. These low prices, coupled with the rich variety and appealing designs, have made Chinese fruits immensely popular in the Vietnamese market. Despite being a retail store, Ms. Le Thi Hai Ha reported selling significant quantities of milk grapes and pomegranates, indicating the strong market demand for these inexpensive imports. The article highlights the challenges local producers face in competing with the influx of affordable Chinese fruits, underscoring the substantial market dominance of Chinese produce in Vietnam.