In 2022, Argentina ranked as one of the top 25 fishing countries with 835 thousand tons of catches, contributing 1% to the global catch, according to the Food and Agriculture Organization of the United Nations (FAO). However, its farmed fish supply was negligible with only 6 thousand tons. The FAO's global yearbook reported a record high in fish production, with a 10% increase from 2021, reaching 223.2 million tons, where 89% was consumed and 11.8 million tons were produced in aquaculture. By 2032, the FAO forecasts a 10% increase in overall production, despite arguing that aquaculture in Argentina is unlikely to grow. Contrary to this, Ariel Belavi, a national representative of aquaculture at INTA, sees potential in Argentina's aquaculture industry, particularly in species such as rainbow trout and pacu, and anticipates growth in the production of other aquatic species and algae.