Sudan is projected to experience a significant drop in its local wheat harvest, leading to the need to import 3.5 million tonnes of wheat this year, as reported by the UN Food and Agriculture Organisation (FAO). This decline is attributed to farmers shifting their cultivation preferences towards other crops and a financial dispute with the government last year. The FAO also anticipates a recovery in the production of sorghum and millet, thanks to favourable rainfall. However, the large-scale wheat imports are ominously forecast to make up nearly all of Sudan’s anticipated cereal import requirements of 3.6 million tonnes, amidst concerns over food security due to rising international wheat prices and currency devaluation in the country.