Sugar beet harvesting in the Netherlands reaches its halfway point

Published 2024년 11월 18일

Tridge summary

Dutch sugar beet growers have harvested about half of their crop, with 42,000 hectares still to go. The cooperative Cosun and IRS recommend not delaying the harvest due to weather risks, as sugar yields peak in early December and the harvest should conclude by Christmas. The average sugar content is 16.7%, with a 10.9% discount. Cosun anticipates lower beet prices this year compared to the record €78/t in 2023, with the allocation rate set at 110% for 2024 and reduced to 100% for 2025 due to decreased sugar demand. The cooperative aims to stabilize the sugar market and increase prices by reducing acreage.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Dutch sugar beet growers have already cleared half of the area under cultivation (approximately 48%). This means that around 42,000 hectares of the almost 81,000 hectares sown remain to be cleared. In previous years, a larger area had already been harvested by this time, according to the Dutch sugar beet cooperative Cosun. Cosun and the Dutch Sugar Beet Research Institute (IRS) advise growers not to delay clearing, given the increasing risk of precipitation and night frost. The IRS recommends taking advantage of the current good conditions for clearing, as the temperature, irradiation and sugar production rapidly decline as the weeks progress. Sugar yields reach their optimum at the beginning of December, so there is no longer much growth. Almost 7,000 hectares of sugar beet were harvested in the first week of November. If this pace continues, the harvesting is expected to be over by Christmas. It should be remembered that it began in the last week of September. The average sugar ...
Source: Agrodigital

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