Raw sugar prices are experiencing a decline on the New York and London Stock Exchanges, with the March/25 contract trading at 20.51 cents/lbp, a decrease of 0.21 cents. This downturn is attributed to selling pressure in the market, driven by technical adjustments and the supply of sugar in Brazil. The increase in prices seen in August, due to dry weather and fires in Brazil, has now subsided, with prices returning to lower levels. The withdrawal of speculative funds from the market has also contributed to the downward pressure on prices.