Sugarcane harvest began in Khuzestan, Iran

Published 2021년 10월 20일

Tridge summary

The article highlights the ongoing sugarcane harvest at the Farabi Agro-Industrial Company in Shadegan, Khuzestan province, where CEO Abdul Ali Naseri reports an 18% drop in crop yield this year due to water quality issues and a drought that has affected the Haft Tappeh Sugar Company, reducing its production prediction to 300,000 tons of sugarcane and 30,000 tons of sugar. Despite these challenges, the seven agro-industries of Khuzestan are expected to produce approximately 5.5 million tons of sugarcane and 600,000 tons of sugar, contributing 40% to the country's total sugar production.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Abdul Ali Naseri, on the sidelines of the beginning of the sugarcane harvest operation at the Farabi Agro-Industrial Company in Shadegan, told reporters: Rivers increased the salinity of water needed for ships. According to ISNA, he said: "Due to the salinity and problems that existed in the discussion of water supply, in most sugarcane companies in the province, we faced a shortage and a sharp decline in production." The CEO of the Sugarcane Development and Ancillary Industries Company stated that this year we are facing a decrease of about 18% in crops, noting that this year we planned to harvest crops with a growth of 240 cm, but due to water conditions, we started harvesting with a growth of 208 cm we did. Naseri continued: "This year, we predict that about 5.5 million tons of sugarcane and about 600,000 tons of sugar will be produced in the seven agro-industries of Khuzestan province." Haft Tappeh Sugar Company, which recently joined us, has been severely damaged by the ...
Source: Isna

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.