Italy's fruit and vegetable production is being severely impacted by unusual weather conditions, including drought in the south and heavy rains in the north, leading to issues with product size, quantity, shelf life, and plant diseases. The country, one of the largest global producers of several fruits and vegetables, is experiencing quality problems and crop failures, with some regions facing challenges like virus attacks, high humidity, and product cracking. Sicily is dealing with the worst water crisis in its history, forcing agricultural companies to abandon orchards. Low summer fruit consumption due to consumer preferences and purchasing power, along with competition from foreign products, are further threatening the industry. The president of the National Fruit Growing Federation of Confagricoltura is calling for policies to protect the supply chain and is seeking immediate interventions and strategic plans.