The beef sector of Spain and Portugal strengthen business relations at the Lisbon business forum

Published 2021년 10월 27일

Tridge summary

Spanish and Portuguese beef sector leaders met in Lisbon to bolster bilateral relations and enhance commercial ties, emphasizing shared cultural, gastronomic, and quality food values. The Interprofessional Agrifood Organization of Beef (Provacuno) highlighted the importance of enhancing collaboration, especially given Portugal's dependence on beef imports to meet domestic demand. In 2020, Spain exported 78,638 tonnes of beef to Portugal, valued at 276.4 million euros, making it the primary beef exporter to Portugal within the EU and globally. The meeting in Lisbon is part of an information campaign aimed at boosting the sector's competitiveness across Europe.

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Original content

The Beef Beef sector of Spain and Portugal had an important appointment in Lisbon on Tuesday 26 to strengthen bilateral relations and strengthen commercial relations in the Iberian market. Importing and exporting companies met at the Lapa Palace Hotel with many points in common: a similar culture and gastronomy, passion for quality food and support for the European Production Model, which defends the maximum guarantees of traceability and food safety for the benefit of the Consumers, animal welfare and respect for the environment. The Interprofessional Agrifood Organization of Beef (Provacuno) - an entity made up of the main organizations of the producer sector and the transformation and marketing sector - has valued the interest of Spanish exporting companies in strengthening collaboration with importers from Portugal in a context of close and "magnificent" relationships. The director of Provacuno, Javier López, has stressed that Portugal, as is also the case in Spain, is ...

Source: Agroinformacion