The olive pressing season has begun in Köprübaşı.

The early olive harvest has begun in Köprübaşı district of Manisa, one of Turkey's leading olive production regions. Producers are bringing their arbequina, Ayvalık, and memecik olives to the factories to start the oil extraction process. Ecz. Aydın Mergen, owner of the Olive Oil Factory in Köprübaşı, stated that they process the olives using the cold pressing method, saying, "We have completed all preparations at our factory. We are serving the people of the region with the latest system machines at our facility, which we opened opposite the Köprübaşı District Hospital. We welcome all our producers who want to extract olive oil to our factory." Mergen emphasized that the olives in the region should be processed without waiting after the harvest and mentioned that oils of their own brands Eczmer and the globally recognized Hermus are also produced in their factories. "Köprübaşı is a region of great importance in agricultural production of olives and olive oil and is known ...