The article provides an overview of the current state of Russia's meat and meat product market, with a focus on imports, exports, and production dynamics. It highlights that imports of meat products make up a minimal portion of the market, with the majority of meat consumed being locally produced. The exports of meat and meat products are expected to reach $800 million this year, with a total volume of 480-500 thousand tons, and the domestic production of meat is projected to grow by nearly 4%. The article also addresses the challenges posed by the coronavirus pandemic on the industry, such as labor shortages, disruptions in international supply chains, and shifts in sales channels, underlining the need for adaptability and resilience in these uncertain times.