The Ryazan Region in Russia is fully self-sufficient in agricultural products and has a strong presence in the domestic and international market, especially in whole milk products like milk, fermented milk products, and cottage cheese. The region has seen record harvests for the past three years, with significant growth in industrial production and expansion in various sectors. Despite a decrease in butter production, the region remains self-sufficient and is taking measures to increase butter imports to stabilize prices. The region is also being rated in the 'Ecology. Personnel. State' rating, which assesses enterprises across three areas: ecology, personnel, and state.