This way you can be sure if you want quality Hungarian Angus beef

The British Beef Breeders Association (BHTE) has introduced the Certified Hungarian Angus Meat trademark. The world's most widespread beef cattle is also gaining in popularity in Hungary. The aim is to highlight and promote domestic quality by introducing a brand that guarantees basic quality. In Hungary, even in European comparison, beef consumption is low. However, buyers are becoming more open to quality beef, which they mostly source from exports, more than once from overseas. The Association of British Beef Breeders (BHTE) has announced the introduction of the Certified Hungarian Angus Meat trademark, which can be awarded to livestock keepers and processors who meet the criteria every year. At the start of this year, 4 farms met expectations. Unfortunately, consumers often get the meat of dairy cattle on the domestic market, but even a lot of low-quality meat from beef cattle on the counters. Aberdeen Angus of Scottish origin is the most widespread and one of the best-endowed ...