Training on import and export food (meat) policy regulations and food safety management held in Beijing

Published 2025년 10월 27일

Tridge summary

Core tip: From October 23 to 24, 2025, the "Import and Export Food (Meat) Policy Regulations and Food Safety Manager Special Training" event, hosted by the China Entry-Exit Inspection and Quarantine Association and jointly organized by the Beijing Entry-Exit Inspection and Quarantine Association, Youhe Group Youdingte Research Institute, China Inspection and Certification (Beijing) Testing Certification Co., Ltd., Shiqide (Beijing) Information Technology Co., Ltd., and Beijing Daxing International Airport Comprehensive Bonded Zone Investment and Operation Co., Ltd., was successfully held in Beijing.

Original content

On October 23-24, 2025, the "Import and Export Food (Meat) Policy Regulations and Food Safety Management Specialist Training" was successfully held in Beijing, hosted by the China Entry-Exit Inspection and Quarantine Association, and co-hosted by the Beijing Entry-Exit Inspection and Quarantine Association, Youhe Group Youdingte Research Institute, China Inspection and Certification (Beijing) Testing Certification Co., Ltd., Shiqide (Beijing) Information Technology Co., Ltd., and Beijing Daxing International Airport Comprehensive Bonded Zone Investment and Operation Co., Ltd. Wang Xin, President of the China Entry-Exit Inspection and Quarantine Association, attended the meeting and delivered a speech. Wang Xin pointed out that the association has always been committed to building a platform for policy communication and professional exchange, helping the industry develop in a standardized manner. He hoped that the trainees would act as "executors" for policy implementation, build a ...
Source: Foodmate

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