Tridge summary
A new report from the Turkish Marine Research Foundation (TUDAV) highlights the growth of marine aquaculture in Turkey over the past decade, driven by factors such as technology advancements, environmental regulations, and international partnerships. The industry's alignment with European standards has allowed for export to EU and global markets, with a strong presence in the Netherlands, Italy, Russia, Japan, Greece, and the U.S., and growing interest in China. The report predicts aquaculture production will reach 600,000 MT in 2023, valued at around USD 2 billion, with potential for further expansion. However, the industry faces challenges such as climate change and the need to reduce pressure on wild catch through full-lifecycle farming. The report suggests product innovation and diversification, as well as research into byproduct production and raw materials for cosmetics and medicine, to expand the market share of the sector.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
Marine aquaculture has been developing rapidly in Turkey over the past decade, according to a new research paper.A new 430-page report from the Turkish Marine Research Foundation (TUDAV), “Marine Aquaculture in Turkey: Advancements and Management,” offers a thorough examination of the aquaculture sector, looking at lessons learned, how Turkey is embracing a “blue economy” model, and the challenges the country faces in improving the sustainability of its fish and shellfish farming sectors.Turkey’s aquaculture industry is thriving due to the introduction of new technology, improved management, and production techniques, tighter environmental regulations, and international partnerships helping to open up new markets, according to the report. The industry is benefitting from a plentiful labor supply and low production costs, and the alignment of environmental regulations, quality-control, food safety, traceability systems and paperwork, which has allowed Turkish fishery products to be ...
Source: Seafoodsource
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