Turkish fruit and vegetable exports amount to more than €156 million in July

Published 2022년 8월 29일

Tridge summary

In July, Turkey's fruit and vegetable exports exceeded $155 million, with the Mediterranean region contributing $54.4 million. The country exported 179,400 tons of produce to foreign markets, with the Commonwealth of Independent States, the European Union, and Middle Eastern countries being the main markets. Exports to Russia saw a 53% increase to $83.1 million, while exports to Germany were $28.2 million. Iraq, Israel, Austria, and Saudi Arabia were among the leading importers. The best-selling exports included peaches, cherries, apricots, mushrooms, pears, and cherries, with significant increases in the export of mushrooms and pears.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The export of fruit and vegetables from Turkey amounted to more than 155 million dollars (more than 156 million euros) in July, while the share of exporters in the Mediterranean region in total revenues amounted to 54.4 million dollars. Last month, the country supplied 179,400 tons to foreign markets, said Ferhat Gürbüz, the head of the Mediterranean Association of Fresh Fruit and Vegetable Exporters (AKİB). Gürbüz noted that the main markets for local growers are the Commonwealth of Independent States (CIS), the European Union and countries in the Middle East. Exports to Russia rose 53 percent to $83.1 million, while exports to Germany amounted to $28.2 million, Gürbüz said. Iraq was the third largest importer of Turkish fresh fruit and vegetables, purchasing $4.3 million worth of products. He also noted that exports to Israel jumped 148 percent year-on-year to $2.6 million and shipments to Austria increased 143% to $1.9 million. Exports to Saudi Arabia also increased by 100% to ...
Source: AGF

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