The Verkhovna Rada of Ukraine has passed a bill to improve the quality of food products, particularly those consumed by children, in its second reading. The bill, which regulates food safety and quality, implements EU Regulation No. 1925/2006 on trans fatty acids. Key provisions include maximum limits on trans fatty acids in food products, bans on the use of palm oil and hydrogenated palm oil in certain food products, and requirements for market operators to provide information on trans fatty acid content. The bill also introduces penalties for non-compliance and mandates clear labeling of food products containing palm oil.