Organic milk production in France has experienced a decline, with a 5% drop in the first half of 2024 following a 4.5% decrease last year. The main cause of this decline is frequent activity stoppages in organic farming. Despite this, the price paid to farmers for organic milk has remained stable. The sales of organic dairy products in France have also decreased for the fourth year in a row, although the rate of decline has slowed down due to the stabilization of food prices. However, France is an exception as other European countries, such as the UK and Germany, have seen an increase in the consumption of organic dairy products.