Vietnamese pepper exports to the EU meet EVFTA requirements

Published 2023년 8월 16일

Tridge summary

By the end of June, Vietnam's pepper export volume had increased by 22% compared to the previous year, but the export value had decreased by nearly 15%. The EU market saw a significant decline in the export volume of Vietnamese pepper, reaching only 4,316 tons in the first half of the year. In order to improve competitiveness in the world market, experts recommend that the pepper industry focus on sustainable production and adhere to EU quality standards and regulations.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to the report of the Vietnam Pepper and Seasoning Association, by the end of June, Vietnam’s pepper export volume reached 153,000 tons, a year-on-year increase of 22%; the export value reached 486 million US dollars, a year-on-year decrease of nearly 15%, and the average export price was 800-1,000 US dollars per ton. the In terms of the pepper market, except for the Chinese market, other markets have declined. In the first half of this year, the export volume of Vietnamese pepper to the EU market only reached 4,316 tons. the Huang Thilian, chairman of the Vietnam Pepper and Seasoning Association, said that due to the impact of the new crown pneumonia epidemic and the conflict between Russia and Ukraine, the world economy is facing various difficulties, and sales demand has dropped sharply. However, Ms. Huang Thilian believes that the EU is still a potential export market for pepper. the In order to develop opportunities in the EU market, various experts believe ...

Source: Foodmate