The international conference on legumes post-COVID-19 saw a significant discussion on the chickpea market. Both the production of chickpeas being 25-30% lower than expected and growing demand have led to a surge in chickpea prices. Turkeys are currently focusing on purchasing locally produced chickpeas and may cease global chickpea purchases. There is speculation that Ukrainian lentils might replace chickpeas in the Turkish market, provided they meet the quality standards of Canadian lentils. Brazil, meanwhile, imports 130-150 thousand tons of black beans annually, mainly from Argentina, but there is potential for Ukrainian products to enter the market if a phytosanitary agreement is reached.