Vietnam: Development of VietGAP cooperative model in Vinh Phuc

게시됨 2021년 3월 28일

Tridge 요약

Agricultural cooperatives in Vinh Phuc province are transitioning their production model to VietGAP to provide safe and efficient food to consumers. The An Hoa Agricultural Service Cooperative exports around 180 tons of VietGAP cucumbers per month, contributing to economic development and providing stable income for members. The province has formed 26 safe vegetable production chains, with 16 cooperatives having VietGAP certification. This model not only brings economic benefits but also offers long-term advantages, encouraging the local community to adopt modern agricultural practices.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

In order to bring products closer to many consumers, with a keen mindset, the agricultural cooperatives in Vinh Phuc province have been transforming their production model towards VietGAP with a safe and responsive process. meeting the criteria of design, product quality ... Thanks to that, the efficiency of production and business (production and business) is increasingly promoted, meeting the needs of customers to use safe food and promoting economic development. can. Every month, An Hoa Agricultural Service Cooperative, An Hoa Commune (Tam Duong) exports to the market an average of 180 tons of VietGAP cucumbers, providing stable income for member households and workers. moving. In recent years, the agricultural cooperatives in the province have promoted investment in production and business in the direction of VietGAP, applying scientific and technical advances to agricultural production, contributing to the restructuring of crops, livestock, and raising high productivity, ...
출처: Vietlinh

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