Agricultural cooperatives in Vinh Phuc province are transitioning their production model to VietGAP to provide safe and efficient food to consumers. The An Hoa Agricultural Service Cooperative exports around 180 tons of VietGAP cucumbers per month, contributing to economic development and providing stable income for members. The province has formed 26 safe vegetable production chains, with 16 cooperatives having VietGAP certification. This model not only brings economic benefits but also offers long-term advantages, encouraging the local community to adopt modern agricultural practices.