We dived from fresh water to salt water, we became leaders in the EU

The export target for Turkish salmon, which is obtained by raising freshwater trout to a weight of 3.5-4 kilograms after being transferred to saltwater, is $1 billion by the end of 2035. President of the Sector Board of the Turkey Aquatic Products and Animal By-products Exporters' Associations, Sinan Kızıltan, drew attention to the fact that fish farming has become popular over the last 20 years, explaining that the recent increase in tonnage and exports has made the sector visible. Kızıltan stated that the farming, which began in the Aegean region, in the Bodrum and İzmir areas, continues in the Mersin and Black Sea regions, saying, "There are 2,000 businesses. A thousand of them are family businesses. But the other thousand are medium and large-scale industrial enterprises. They employ thousands of people. They even set tax records in the provinces where they are located." Emphasizing that environmental laws in Turkey are the strictest in the world, Kızıltan said, "You must be ...