[Korean Farmers and Fishermen Newspaper, Reporter U Jeong-soo] Five cases, including the development of new restaurant products using local specialties and support for young farmers' production, have been selected as excellent examples of mutual cooperation between agriculture and businesses. The Ministry of Agriculture, Food and Rural Affairs and the Korea Agro-Fisheries & Food Trade Corporation (aT) completed the first selection of "Excellent Examples of Mutual Cooperation between Agriculture and Businesses by 2025" last August, and in September, they conducted an open recruitment to further discover cases of mutual cooperation between agriculture and businesses, and recently announced the results of the second selection. According to aT, the selected excellent examples include △ development of new restaurant products using local specialties and support for young farmers' production (Lotte GS) △ contract farming with nationwide raw material producing farmers.